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Chef Marcu Evolution
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Chef Marcu Evolution
HOME
About Us
Menu
Wine List
Services
Book your table
Reviews
Contact
Lunch break menu
Blog
HOME
Menu
A la carte menu
Baked Sea Bass Fillet with Thyme
Baked Sea Bass Fillet with Thyme
Baked sea bass fillet flavored with thyme.
12
€
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+39-3898967848
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Samoggia Restaurant
chefmarcu@gmail.com
Via Emilia, 62, Ponte Samoggia, BO, Emilia-Romagna, Italia
(Bologna)