Lasagna Bolognese Evolution A light and modern reinterpretation of the traditional lasagna Bolognese, prepared with a fresh pastry flours chosen by the chef and inulin for greater digestibility and a touch of natural antioxidants for a unique taste. Layers of pasta alternate with a rich but balanced ragù and a delicate béchamel, made with skimmed milk and vegetable cream. A sprinkling of Parmigiano Reggiano completes this nutritious and tasty lasagna, perfect for those looking for authentic and innovative flavors. Caloric value per serving: 444.9 kcal.
