Dish description: Veal Fillet with Pink Pepper is an elegant and tasty dish, where the tender veal fillet is cooked to perfection and enriched with a delicate pink pepper sauce. This type of pepper, with its fruity and spicy aroma, gives the meat a unique, balanced and slightly spicy flavor. The soft and creamy sauce enhances the juiciness of the veal, creating a perfect combination of flavors. The dish is often accompanied by grilled vegetables, potatoes or mashed potatoes, which complete the richness of the dish. Cooking the veal keeps the meat tender and tasty, ideal for those looking for a refined but accessible dish. Total calories per serving: 440 kcal